市场监管总局元旦期间指导各地完成21425批次食品安全“点单”检测

Core Viewpoint - The "You Order, We Inspect" initiative by the State Administration for Market Regulation has effectively enhanced food safety during the holiday season, ensuring a robust consumer market and addressing various food safety issues [1] Group 1: Food Safety Inspection - The initiative conducted inspections on 21,425 batches of food products, focusing on popular items such as meat, eggs, dairy, seasonal pastries, fresh fruits and vegetables, and gift sets [1] - A total of 1,876 safety hazards were rectified, and 556 batches of non-compliant food products were legally removed from the market [1] Group 2: Market Impact - The inspections targeted high-consumption areas including farmers' markets, large supermarkets, restaurants, and online food delivery services, contributing to a sustained hot food market and strong consumer momentum [1] - The initiative emphasized the importance of compliance with procurement verification and storage conditions, holding operators accountable for their responsibilities [1]