“几多不易，始终没有放弃”

Core Viewpoint - The article highlights the successful implementation of high-yield agricultural practices in Xinjiang, particularly focusing on winter wheat and double cropping with maize, leading to record-breaking yields and advancements in food security strategies. Group 1: Winter Wheat Cultivation - The use of superior wheat varieties with adjusted planting techniques has resulted in improved crop resilience and yield, with average yields reaching 802.3 kg per mu in certain regions, setting new records in the Ili area [2] - The application of potassium dihydrogen phosphate and pest control measures during the flowering stage has enhanced the wheat's ability to resist lodging and increased the dry matter content of the grains [2] Group 2: Double Cropping with Maize - The introduction of a "winter wheat + double cropping maize" model has achieved an impressive average yield of 1956.18 kg per mu, breaking national records for maize [3] - The goal of achieving "two-ton fields" requires maize yields to reach 1.2 tons per mu, which poses significant challenges for agricultural practices in the region [3] Group 3: Agricultural Techniques and Innovations - Experts have implemented techniques such as "narrow row spacing and increased density" to facilitate early harvesting of wheat, allowing for timely planting of maize [4] - The integration of advanced agricultural technologies and practices aims to enhance crop yields and ensure balanced production across different seasons [3][4] Group 4: Challenges and Future Goals - Despite the successes, the agricultural teams face ongoing challenges in scaling high-yield practices across larger areas, necessitating a focus on resource integration and technology application [6] - The project aims to establish large-scale high-yield demonstration zones to promote consistent increases in grain production in southern Xinjiang [6]