柿子有3不吃女子空腹吃10个柿子致胃结石

Core Viewpoint - A woman in Jiangxi experienced abdominal pain and gastric distension after consuming 10 persimmons on an empty stomach, leading to a diagnosis of gastric stones, specifically plant-based gastric stones known as persimmon stones [1] Summary by Relevant Categories Health Risks - The persimmons contain tannins and pectin, which can combine with gastric acid to form clots that harden into stones when consumed on an empty stomach [1] - Such stones can affect eating and may lead to complications like ulcers and inflammation if they remain in the stomach for an extended period [1] Consumption Guidelines - It is advised not to eat persimmons on an empty stomach [1] - Only fully ripe persimmons should be consumed [1] - Avoid consuming persimmons simultaneously with fish, shrimp, or milk [1] - Vulnerable groups such as the elderly, children, and individuals with high gastric acid or poor gastric motility should avoid high-tannin fruits like persimmons, hawthorns, and black dates [1] Symptoms and Medical Attention - Symptoms such as abdominal distension, pain, nausea, and vomiting should prompt immediate medical attention [1]