山东省科技厅党组书记、厅长孙海生一行赴得益乳业调研科技创新工作

Group 1 - The core viewpoint of the article highlights the importance of technological innovation in the dairy industry, specifically focusing on De Yi Dairy's efforts in low-temperature milk production [1][3]. - The Shandong Provincial Science and Technology Department emphasizes the need for De Yi Dairy to enhance its technological research and development to meet consumer demands for high-quality fresh milk [3][5]. - De Yi Dairy has established a comprehensive "seven-dimensional self-control" supply chain model, ensuring the delivery of nutritious fresh milk rich in active ingredients like immunoglobulin and lactoferrin [5]. Group 2 - During the visit, the delegation explored De Yi Dairy's low-temperature milk manufacturing base, observing automated processing and the company's technological achievements [3]. - The company has been recognized for its commitment to quality and innovation, with products like fresh milk and yogurt receiving positive feedback for their taste and nutritional benefits [5]. - De Yi Dairy aims to accelerate its digital and intelligent transformation while continuing to focus on core technological innovations in low-temperature dairy products [5].