从“林中珍品”到“致富钥匙”——康县推动天麻产业高质量发展

Core Viewpoint - The article highlights the high-quality development of the Tianma industry in Kang County, emphasizing its transformation from a local specialty to a significant economic driver through various strategic initiatives. Group 1: Industry Development - Kang County aims to expand its Tianma cultivation to over 10,750 acres by 2025, with the production of bucket-grown Tianma exceeding 1.02 million buckets [2] - The county's Tianma contains a stable content of 1.11% Tianma alkaloids, which is 30% higher than the standards set by the Chinese Pharmacopoeia [3] - The establishment of Kangsen Agricultural Technology Development Co., Ltd. marks a new phase in intelligent cultivation and deep processing of Tianma, enhancing the industry's technological capabilities [4] Group 2: Production and Technology - The company has developed a liquid mycelium technology that reduces contamination and shortens the production cycle of mycelium by approximately 40 days, significantly accelerating the entire supply chain [5] - The annual production capacity of the company includes 1.6 million bags of honey fungus and 800,000 bags of sprouting fungus, sufficient to meet the needs of over 4,000 acres of Tianma cultivation [5] Group 3: Branding and Market Expansion - By 2025, "Kang County Tianma" will be recognized as a national geographical indication product, marking a significant step towards brand development [6] - The county is leveraging both online and offline strategies to enhance the brand's visibility, including the establishment of a traceability system for Tianma cultivation [6] - Various promotional events and the inclusion of Tianma in the "dual-use" category (medicinal and edible) have increased its market potential and diversified its applications [7]