Core Viewpoint - The State Administration for Market Regulation (SAMR) reported that out of 2,387 food samples tested, 45 batches were found to be non-compliant with food safety standards, indicating ongoing concerns regarding food safety in the market [2][3]. Summary by Category Non-compliant Food Products - A total of 45 batches of food products were identified as non-compliant, with specific issues related to various food safety standards [2][4]. - Examples of non-compliant products include: - Hand-made vermicelli from Shanxi Province containing non-compliant levels of food colorants [4]. - Red sugar cubes from Sichuan Province with excessive levels of sulfur dioxide [4]. - Grain liquor from Hubei Province with non-compliant levels of sweeteners [4]. - Various products sold online, including health supplements and snacks, with issues ranging from non-compliant colorants to microbial contamination [4][5][6][7][8][9][10][11][12][13][14][15][16][17]. Regulatory Actions - Provincial market regulation departments have initiated investigations and corrective actions regarding the identified non-compliant food products [3]. - The report emphasizes the importance of adhering to food safety standards to protect consumer health and maintain market integrity [2][3].