南京桠溪街道: 冬季咸货飘香 腌制晾晒助农增收
Xin Lang Cai Jing·2026-01-14 17:35

Core Insights - The article highlights the traditional practice of preserving salted goods in rural areas, which not only serves as a delicacy for local residents but also has a strong market demand [1] Group 1: Company Overview - The Nanjing Xuyuan He Agricultural Products Cooperative is utilizing traditional preservation techniques to produce various salted goods, including salted geese, sausages, and fish, to support local farmers [1] - The cooperative has established a dedicated preservation point and modern facilities, including cold storage and preservation equipment, to enhance production capabilities [1] Group 2: Sales and Market Performance - In collaboration with local authorities, the cooperative has integrated the "Slow City Flavor" brand into its agricultural products, expanding both offline and online sales channels, primarily targeting markets in Nanjing and the Jiangsu-Zhejiang-Shanghai region [2] - The cooperative achieved a sales revenue of 500,000 yuan last year, with a target of reaching 1 million yuan this year, reflecting a positive sales trend and increasing customer interest [2] - As of now, the cooperative has processed 5,000 kg of sausages, 5,000 kg of pork belly, 2,000 salted geese, 2,000 salted chickens, and 1,000 salted fish, indicating strong production output [2]