“老不出蜀”的七旬台胞“简姐”：让宝岛风味串起两岸情缘

Group 1 - The core idea of the article revolves around the efforts of a Taiwanese expatriate, Jian Shuling, who has dedicated her life to bridging cross-strait relations through Taiwanese cuisine in Chengdu, China [1][2] - Jian Shuling has been living in Chengdu for over 20 years and has opened multiple restaurants, showcasing authentic Taiwanese flavors and promoting cultural exchange through food [1][3] - The article highlights Jian's belief that food serves as a direct medium for communication and understanding between people from different regions, emphasizing the importance of culinary experiences in fostering connections [2][3] Group 2 - Jian Shuling actively participates in cross-strait exchange activities, particularly Taiwanese food markets, where she shares her culinary creations and engages in discussions about Taiwanese culture with mainland Chinese friends [2][3] - The article mentions Jian's encouragement for young Taiwanese to explore opportunities in mainland China, suggesting that there are ample chances for personal and professional growth [3] - Jian Shuling's commitment to her community in Chengdu is evident as she aims to deepen the understanding of Taiwanese culture among local residents while fostering stronger ties between the two sides of the Taiwan Strait [3]