罗永浩：这辈子没见过一个企业没犯别的错误，仅仅因为被黑就能倒闭

Group 1 - The core viewpoint is that the closure of 102 stores by Xibei is attributed to internal management issues rather than external criticism, as highlighted by Luo Yonghao [1] - Luo emphasizes that the food industry should not mislead consumers with pre-packaged meals disguised as freshly made dishes, which is a significant issue in the Chinese restaurant sector [2] - The support for the development of the pre-packaged food industry by the government aims to provide convenience and health benefits to consumers, not to replace trained chefs with low-skilled workers [2] Group 2 - Luo criticizes the lack of effective public relations during crises, suggesting that the management failed to address public concerns adequately [1] - The discussion points to a broader issue within the industry where the quality of food and transparency is compromised for profit, leading to consumer distrust [2] - The commentary reflects a concern for the future of the restaurant industry, particularly regarding employment and the quality of food served to consumers [1][2]