5大举措保障春节蔬菜供应

Core Viewpoint - The Hainan province is enhancing its vegetable supply chain in preparation for the 2026 Spring Festival, which will be the first long holiday after the Free Trade Port's closure, ensuring sufficient vegetable supply through various measures [1][2][3] Group 1: Vegetable Supply Chain Enhancement - The closure of the Free Trade Port will facilitate vegetable circulation in Hainan, benefiting the vegetable industry by maintaining existing conditions for agricultural product movement and providing tax incentives for importing foreign production equipment [1] - The province has increased local vegetable production, with winter vegetable planting covering 2.1 million acres and a stable year-round vegetable base of over 130,000 acres, currently supplying an average of 12,000 tons of vegetables daily to the island [2] - Cross-regional transportation has been coordinated with major vegetable-producing areas like Yunnan and Guangxi, ensuring a smooth supply chain and an average of 2,500 tons of vegetables being transported from outside the province daily [2] Group 2: Market Management and Emergency Preparedness - The province is implementing market measures during the Spring Festival, with major wholesale and agricultural markets operating normally, and temporary stores for affordable vegetables set up to cater to the influx of visitors [2] - Emergency reserves have been established, with cities like Haikou, Sanya, and Danzhou storing 6,000 tons, 1,500 tons, and 500 tons of vegetables respectively, while other counties maintain dynamic reserves based on five days of consumption [2] - Market regulation is being strengthened through daily reporting systems and increased inspections to prevent price gouging and ensure food safety [3]