张掖临泽：葡萄延后萄农欢

Core Viewpoint - The article highlights the successful implementation of delayed cultivation techniques for grapes in Linze County, which allows for off-season production and enhances the quality and marketability of the grapes [1][2]. Group 1: Technological Innovations - The Linze County Xinxin Grape Cooperative employs innovative practices such as artificial weeding, sticky insect boards, and organic fertilizers to ensure grape quality and promote ecological pest control [1] - The success of delayed grape cultivation relies on technological innovation and standardized management, including measures to delay bud sprouting and enhance photosynthesis [1] Group 2: Market Strategy - Linze County has adopted a development strategy focused on "more sunlight, less water, new technology, and high efficiency," targeting the off-season fresh grape market [2] - The county has established a seasonal supply structure, providing facility-grown grapes for New Year and Spring Festival markets while meeting daily market demands with open-field grapes [2] Group 3: Industry Structure - The county has developed an industrial system based on the "company + base + farmer" model, fostering partnerships between large enterprises and local farmers [2] - Currently, the total grape cultivation area in Linze County is 16,000 acres, with an annual production of 9,930 tons and a production value of 50.1383 million yuan [2]