Core Insights - The article highlights the transformation of the salmon supply chain in Chengdu, where a new processing center allows for rapid delivery of fresh salmon from the North Atlantic to local consumers, significantly reducing traditional cold chain logistics [5]. Group 1: Supply Chain Innovation - The salmon processing center in Chengdu is set to start operations in May 2025, marking a significant shift in seafood consumption patterns in Southwest China [5]. - The center leverages its proximity to the airport and efficient customs processes to ensure quick delivery of fresh salmon, overcoming geographical disadvantages [5]. Group 2: Market Impact - The establishment of this processing center is expected to redefine the seafood market in Chengdu, bringing fresh products directly from the ocean to the dining tables in a matter of days [5].
昨天还在大洋游泳 今天闪现成都餐桌
Xin Lang Cai Jing·2026-01-21 19:36