Core Viewpoint - The State Council's recent meeting emphasizes accelerating the cultivation of new growth points in service consumption, supporting the emergence of new business formats, models, and scenarios to enhance the quality of service supply and meet consumer needs [1][4]. Group 1: New Growth Points in Service Consumption - The shift in consumer behavior from product-centric to a balanced focus on both goods and services is being driven by rising living standards, unlocking the potential for service consumption [1][4]. - The integration of digital technology with the service industry is leading to the emergence of innovative service consumption formats, such as interactive robot stores in Shenzhen and experiential retail spaces in Beijing [2][3]. - Cross-industry integration is becoming a key direction for innovation in service consumption, with models like "agriculture + cultural tourism" and "manufacturing + services" creating new consumption growth points [3]. Group 2: Quality Service Supply - Various regions are innovating in consumption scenarios across cultural, tourism, entertainment, and sports sectors, with projections indicating double-digit growth in retail sales for tourism consulting, transportation, and leisure services by 2025 [4]. - The meeting highlighted the need to enhance the supply of quality services and address issues related to credit, standards, and safety management [4]. - Experts suggest focusing on digital service consumption, cultural tourism integration, silver economy services, green low-carbon services, and international consumption services as potential growth areas [4]. Group 3: Enhancing Consumer Motivation - The cultivation of new growth points in service consumption requires precise policy guidance and support, with the State Council advocating for the implementation of consumption-boosting actions [7]. - Collaborative efforts between central and local governments are leading to targeted policies that enhance service consumption, such as optimizing trade-in services and promoting regional cultural tourism [7]. - Recent policies aim to stimulate consumption in lower-tier markets, with initiatives to support county-level consumption and enhance consumer capacity through loans and subsidies [8].
多方协同发力 培育服务消费新增长点
Jing Ji Wang·2026-01-22 02:16