灶台肮脏不堪、厕所与厨房联通……这些“幽灵外卖”被骑手果断举报！

Core Viewpoint - The article highlights the issue of "ghost restaurants" in the food delivery industry, where establishments operate without proper licenses and hygiene standards, misleading consumers through false representations [1][3][5]. Group 1: Regulatory Actions - The State Council's Food Safety Office has issued a notice to strictly combat illegal activities related to "ghost restaurants" [1]. - Zhengzhou's Market Supervision Administration has launched the "Zheng Ride Pioneer Snap" platform to encourage food delivery riders to report violations, utilizing big data to address the issue [1][9]. - Since the launch of the reporting platform, over 8,000 riders have registered, and 41 riders have been rewarded for providing valid leads [9]. Group 2: Conditions of Ghost Restaurants - Many of these establishments do not register on food delivery platforms and lack food operation licenses, operating as "private domain delivery" [3][5]. - The kitchens of these ghost restaurants are often found in unsanitary conditions, with discrepancies between the images presented online and the actual state of the premises [3][5][7]. - Some restaurants falsely claim to offer freshly cooked meals, while in reality, they use microwaves to heat pre-packaged food [7]. Group 3: Consumer Impact - The prevalence of ghost restaurants disrupts market order and directly harms consumer rights, leading to concerns about food safety [3][5]. - As of December 2024, the number of online food delivery users in China is projected to reach 592 million, highlighting the urgency to address consumer anxiety regarding food safety [7].