价格直降，又鲜又嫩！杭州人爱吃的下饭菜，可以出手了

Core Insights - The article discusses the rising popularity and pricing of spring bamboo shoots in Hangzhou, highlighting their appeal alongside winter bamboo shoots as seasonal delicacies [1][3]. Pricing and Sales - Spring bamboo shoots are currently priced between 12-15 yuan per jin, while winter bamboo shoots are priced at 12-13 yuan per jin for those with skin and 28 yuan per jin for peeled ones [9]. - Compared to last year, spring bamboo shoots have decreased in price by approximately 10 yuan per jin, while winter bamboo shoots have dropped by 5-6 yuan since November [9]. - Market staff report strong sales, especially as consumers tend to stock up during colder weather, and anticipate increased sales as spring bamboo shoots enter peak production [9][11]. Product Characteristics - Spring bamboo shoots are characterized by their tender yellow exterior and slight green tips, while winter bamboo shoots have a deep brown shell that is tightly wrapped [5][7]. - The flavor profiles differ, with winter bamboo shoots being sweeter and more suitable for long cooking, while spring bamboo shoots are better for quick stir-frying [11][13]. Storage and Selection Tips - For selecting spring bamboo shoots, look for a tender yellow shell with a moist base and white core, while winter bamboo shoots should have a tight shell and a firm feel [15]. - Spring bamboo shoots can be stored in a plastic bag in the refrigerator for 3 to 5 days, while winter bamboo shoots can last about a week when wrapped in a damp cloth [17].