观彩灯、赏非遗、看发展，16国友人齐聚自贡体验中国年味

Core Viewpoint - The "Lantern Celebration for the New Year: Tasting the Chinese Year" event successfully showcased Sichuan's cultural charm and attracted international attention through immersive experiences in traditional arts and local cuisine [1][4]. Group 1: Event Overview - The event took place from January 23 to 24, organized by the Provincial Foreign Affairs Association in collaboration with various local departments and the city of Zigong [1]. - It featured participation from 34 international friends, foreign experts, and students from 16 countries, including Russia, the USA, Canada, Italy, Vietnam, Cuba, and Tanzania [1]. Group 2: Cultural Experiences - International guests explored various cultural sites in Zigong, including the ancient salt town, dinosaur art exhibitions, and the Zigong Aviation Industrial Park, showcasing the region's heritage and modern development [4]. - Activities included hands-on experiences in traditional crafts, such as tie-dyeing, allowing participants to appreciate the craftsmanship of intangible cultural heritage [4]. Group 3: Educational Aspects - At Sichuan University of Light Chemical Technology, a lecture series titled "World and Sichuan Lecture Hall" was held to explain the historical context and artistic value of lantern culture [6]. - Participants engaged in lantern-making and calligraphy, fostering a deeper understanding of local traditions and encouraging cultural exchange [6].