鲜百合误送成水仙球致祖孙中毒，盒马致歉

Core Viewpoint - The incident involving the delivery of toxic daffodil bulbs instead of edible lilies by Hema has raised significant public concern regarding the company's quality control measures and has led to health risks for customers [1][3]. Group 1: Incident Details - A customer in Beijing received toxic daffodil bulbs instead of fresh lilies, resulting in hospitalization for her 71-year-old mother and 12-year-old son after consumption [1]. - Hema proposed a compensation package of 70,000 yuan, which the customer rejected, citing it as insufficient for the health damages and risks incurred [1][3]. - Hema acknowledged the error was due to a mix-up during the picking process and has initiated a special team to follow up and rectify the situation [3]. Group 2: Toxicity Information - Daffodil bulbs contain various toxic alkaloids that can severely affect the digestive, nervous, and cardiovascular systems, with symptoms appearing within 15 minutes to an hour after ingestion [6]. - The toxicity of daffodil bulbs cannot be eliminated through cooking or soaking, making them extremely dangerous if consumed [6]. Group 3: Quality Control Issues - This incident is not isolated; Hema has faced previous quality control issues, including a 2025 incident involving antibiotic residues in eggs marketed as "antibiotic-free," which raised consumer trust concerns [7][8]. - The rapid expansion of Hema has outpaced its quality control capabilities, leading to increased risks in product safety and customer trust [8]. - The company must reassess the relationship between scale and quality to ensure sustainable development and improve its quality control systems [8].