Group 1 - The average price of pork in China's wholesale markets increased by 0.6% to 18.61 yuan/kg as of January 30, compared to 18.49 yuan/kg on January 23, while the weekly average price rose by 0.8% to 18.65 yuan/kg from 18.5 yuan/kg [1] - Domestic pig prices showed a slight increase followed by a continuous decline, with the average price of live pigs (external three yuan) dropping by 3.2% to 12.52 yuan/kg from 12.93 yuan/kg on January 23, and the weekly average price decreased by 2.3% to 12.81 yuan/kg from 13.11 yuan/kg [1] Group 2 - The average trading weight of live pigs in China slightly decreased by 0.14% to 124.33 kg, with northern regions showing a trend of reduced weights while southern regions experienced slight increases [2] - The operating rate of major domestic pig slaughtering enterprises increased to an average of 41.28%, up by 0.40 percentage points from the previous week, driven by increased orders due to pre-festival stocking demands [2] - The expectation of increased weight reduction in the breeding sector is beginning to materialize, with current demand in a lull period before the festival, indicating potential pressure on pig prices due to concentrated supply release [2] Group 3 - The theoretical output of standard pigs in China is expected to remain high into the second quarter, with concerns over whether new policy guidance will be introduced due to slower-than-expected capacity reduction in the previous quarter [3] - Short-term demand for the pre-festival peak is starting slowly, with high live inventory levels leading to potential pressure on larger pigs post-festival [3] - Future market trends are anticipated to show a pattern of decline followed by a rebound and subsequent drop, influenced by high output from breeding groups and local demand fluctuations due to returning workers in southern regions [3]
春节前旺季需求启动偏慢,本周生猪均价环比下跌
Xin Lang Cai Jing·2026-02-01 01:47