算法上位，“新农人”转型更带劲

Core Insights - The article highlights the transformation of a pig farming operation from traditional methods to a data-driven approach, emphasizing the shift from white pigs to black pigs due to changing consumer preferences and higher market prices for black pork [1][2]. Group 1: Business Transformation - The pig farming operation has evolved from relying on experience to utilizing algorithms and smart management systems, resulting in improved efficiency and product quality [1][2]. - The decision to switch from white pigs to black pigs was driven by market demand, with black pork fetching higher prices due to its superior quality and taste [1][2]. - The farm has expanded to include four breeding facilities and has implemented a full industry chain approach, including breeding, pork sales, brand franchising, and deep processing [2]. Group 2: Economic Impact - By 2025, the company aims to achieve a production value of over 28 million yuan, supporting local farmers in raising over 8,000 black pigs, with each pig yielding an additional income of over 200 yuan [2]. - The initiative aligns with government efforts to cultivate "new farmers," with plans to open online stores and enhance the branding of Dongtai black pork [2][3]. Group 3: Government Support - The Jiangsu provincial government has initiated a three-year action plan to cultivate "new farmers," focusing on dynamic management and targeted training [3]. - By 2025, the goal is to train 50 new farmers and establish five leading figures in rural industry revitalization, with a long-term target of 30 leading figures and 300 new farmers by the end of 2028 [3].