广西桂林市市场监管部门多环节严控春节食品安全

Core Viewpoint - The Guangxi Guilin market supervision department is implementing comprehensive food safety measures to ensure a safe and peaceful Spring Festival for citizens, focusing on the entire food supply chain from production to consumption [1] Group 1: Strengthening Production Safety - Since January, Guilin has launched a city-wide quality safety special rectification action for rice noodle products, covering fresh, convenient, and dry rice noodles, with strict enforcement against illegal activities [2] - Guilin has conducted a "zero-point action" for fresh rice noodles for six consecutive years, ensuring thorough inspections of local production enterprises and conducting supervision sampling to guarantee consumer safety [2] - The market supervision bureau is enhancing food safety management training for industry personnel through organized policy training sessions [2] Group 2: Regulating Distribution and Sales - The market supervision bureau is focusing on the food circulation sector, conducting comprehensive inspections to standardize market operations, particularly during the peak season for local citrus fruits [3] - Key inspection areas include verifying purchase records, packaging labels, and ensuring compliance with safety standards, especially for popular gift items like health foods [3] - The bureau is conducting thorough checks at sales terminals, including mother and baby stores and supermarkets, to ensure food safety for vulnerable populations [3] Group 3: Ensuring Safe Dining Experiences - Ahead of the Spring Festival dining peak, the market supervision bureau organized a food safety administrative guidance meeting for restaurant representatives, outlining requirements for ingredient control and compliance [4] - Special inspections for New Year's Eve meals are being conducted to address issues such as improper food storage and inadequate safety facilities, with strict penalties for non-compliance [4] - The bureau promotes the "Internet + Bright Kitchen" initiative to encourage consumers to choose compliant dining establishments and retain purchase receipts for consumer rights protection [4] Group 4: Engaging Citizens in Food Safety - Guilin has launched a "You Order, I Test" initiative to involve citizens in the food safety inspection process, allowing them to select the types of New Year goods to be tested [5] - The initiative includes on-site food safety quick testing, providing immediate results to consumers and enhancing their sense of security [5] - The market supervision department plans to maintain a high-pressure regulatory stance throughout the 20-day Spring Festival period to ensure food safety [5]