古越龙山:“活性酒”表述立足黄酒自然发酵工艺与科研成果

Core Viewpoint - The company emphasizes the health value and craftsmanship of its "active wine" products, which are based on the natural fermentation process of yellow wine and scientific research [1] Group 1: Company Strategy - The company will strictly adhere to regulatory requirements while focusing on core business operations and value transmission [1] - The company aims to enhance investment recognition through its research advantages and industry barriers [1] Group 2: Market Promotion - The company plans to promote the relationship between yellow wine and health through compliant and orderly market education, leveraging scientific research [1] - The company seeks to convey rational health concepts and strengthen category differentiation advantages in its marketing efforts [1]

GYLS-古越龙山:“活性酒”表述立足黄酒自然发酵工艺与科研成果 - Reportify