均瑶健康：计划今年饮料业务以益生菌为载体核心，加快新品覆盖全国百强CVS渠道

Core Insights - The company plans to focus its beverage business on probiotics by 2026, developing new products that cater to consumer health needs, including functional probiotic drinks, low-temperature live probiotic drinks, juice-based probiotic drinks, and probiotic sparkling water [1] Group 1: Product Development - The new product lineup will gradually enhance the product matrix and channel construction, forming a collaborative capacity and product layout for both ambient and refrigerated products [1] - The company aims to accelerate the coverage of new products in the top 100 CVS channels nationwide by 2026, having already engaged deeply with several leading channels [1] Group 2: Channel Strategy - The company will prioritize solidifying partnerships with leading chain channels and gradually expand into other channels, leveraging the advantages of these top channels to boost confidence among distributors regarding new products [1] - The first phase of co-branded products has exceeded market expectations, and the company plans to focus on collaboration in 2026, with new SKUs centered around unique probiotic strains [1] Group 3: Production Capacity - The company plans to expand production capacity in line with business needs, considering the number of new production lines to be added [1]