古越龙山：公司创新产品上市后收获了良好市场反响

Core Viewpoint - The company has received positive market feedback for its innovative product launches, indicating that cross-industry integration and innovation align with the consumption needs of younger demographics [2] Group 1: Product Innovation - The company’s glutinous rice whiskey, which is aged in wine barrels, showcases a successful attempt at flavor fusion, incorporating wine characteristics into the spirit [2] - The company plans to continue exploring flavor and scenario innovations while maintaining the core culture and quality of yellow wine [2] Group 2: Market Strategy - The company aims to optimize its product matrix based on consumer demand, leveraging its heritage in yellow wine brewing and the unique characteristics of its products [2]