Core Viewpoint - The global vegetable oil market is undergoing a structural transformation, characterized by a slowdown in palm oil growth while the planting areas of soybean, sunflower, and rapeseed are expanding to fill the gap. Palm oil exports have decreased from a peak of 55.3 million tons in the 2018/19 season to an estimated 49.3 million tons in the 2024/25 season, with its share of global oil exports dropping from 57% to about 50% over the past seven years. This decline is primarily due to government interventions in Indonesia and aging plantations in Malaysia [3][11]. Group 1: Supply Dynamics - A structural supply deficit in global vegetable oils is evident, mainly due to the slowdown in palm oil area expansion (only 1.7 million hectares in the past five years) while soybean area has surged (e.g., Brazil increased by 9 million hectares). Experts predict that this supply gap will lead to higher price ranges, with palm oil expected to be priced between $1,000 and $1,350 per ton in 2026, significantly above the average of $733 from 2011 to 2020 [3][11]. - Malaysia's palm oil supply is constrained by aging trees and diseases, with 35% of the area expected to have trees older than 19 years by 2027. The country faces a production bottleneck, with a target of increasing yield from 3.5 tons per hectare to 4.5 tons through high-yield seed technology by 2035 [4][12]. - Indonesia's land seizure policies are exacerbating supply uncertainties, with plans to confiscate an additional 4-5 million hectares of illegal plantations. This has led to reduced fertilizer use and management issues, significantly lowering yield expectations [5][13]. Group 2: Competitive Landscape - Soybean oil is increasingly threatening the competitive advantage of palm oil, with soybean oil production growing six times faster than that of palm oil. The global soybean area has increased by 25.2 million hectares over five years, while palm oil has only expanded by 1.7 million hectares, prompting a focus on sustainable production practices [6][13]. - The biofuel policy is a critical variable for demand, with the potential confirmation of a strong biodiesel plan by the U.S. EPA in March 2026 likely to push soybean oil prices higher. Conversely, the delay of Indonesia's B50 plan is suppressing palm oil demand growth [5][14]. Group 3: Technological Innovations and Risks - Technological innovations, such as semi-dwarf oil palm trials, aim to improve harvesting efficiency, with potential yields reaching 34.4 tons per hectare per year. Malaysia is investing in automation and superior seed materials to overcome production ceilings, although recovery is currently slow [6][14]. - Climate change and geopolitical factors are amplifying supply risks, with 2025 expected to be one of the hottest years on record, increasing the costs of natural disasters and affecting global supply chains. The El Niño phenomenon may exacerbate drought conditions, further constraining palm oil production [7][15]. Group 4: Demand Trends - Demand trends in India and China are diverging, with global edible oil consumption expected to increase by 7.1 million tons from 2025 to 2026, while production is only projected to rise by 5.3 million tons, creating a notable supply gap. India's palm oil imports are expected to reach 9.1 million tons, while soybean oil imports are projected at 5.4 million tons [8][15]. - In the short term, palm oil is gradually reducing inventory pressure, with MPOB inventory data dropping to 2.82 million tons. The report indicates that Malaysian palm oil exports exceeded mainstream estimates, contributing to a neutral to bullish outlook [8][15].
【建投观察】棕榈油:POC会议的八点洞见
Xin Lang Cai Jing·2026-02-13 03:38