Group 1 - The company, Xinjiang Saierwazi Food Co., has successfully transformed ice cream into a popular winter treat, breaking the seasonal barrier and becoming a favored item for the upcoming Spring Festival [1][2] - The production facility operates 12 production lines, achieving a daily output of over 8,000 ice cream products, ensuring sufficient supply for the festive market [1] - The company has developed over 100 product varieties, with a daily processing capacity of 50 tons of fresh milk, leveraging local high-quality dairy resources [2] Group 2 - The company has expanded its sales network across Xinjiang and is seeing a continuous increase in orders from outside the region, with some products entering Central Asian markets [2] - The company emphasizes product quality and innovation, with ongoing research and development to meet consumer preferences, aiming to launch 15 new products by 2025 [2] - The thriving ice cream industry has created stable employment for over 150 local residents, contributing to economic growth in surrounding areas [3]
“甜蜜年货”产销两旺 “兵团味道”走俏市场
Xin Lang Cai Jing·2026-02-13 19:33