新春走基层｜探访重庆“数字鸡舍”：12万只鸡如何在线“生产”春节鲜蛋？

Core Viewpoint - The article highlights the advanced technology and data-driven management employed by Chongqing Green Pei Egg Chicken Breeding Co., Ltd. to ensure the quality and safety of egg production, especially during the peak demand period around the Spring Festival. Group 1: Technology and Automation - The company utilizes a "smart brain" system to monitor and control the living conditions of over 120,000 egg-laying hens, ensuring optimal health and productivity without constant human oversight [2][3]. - The automated system can adjust temperature and ventilation based on environmental conditions, reducing energy consumption by 15% [3]. Group 2: Quality Control and Processing - The egg processing facility employs high-precision detection equipment to identify and remove defective eggs, ensuring only high-quality products reach consumers [5]. - Each egg is assigned a QR code for traceability, allowing consumers to access brand and sourcing information easily [5]. Group 3: Market Supply and Community Impact - The facility is capable of supplying over 100,000 quality eggs daily, contributing significantly to local food security during the festive season [5]. - The local government has provided support to ensure the smooth operation of the facility, addressing land and infrastructure issues [3].