Core Viewpoint - Jilin Shengran Food Co., Ltd. is transforming local corn into a valuable product through deep processing, contributing to rural revitalization and expanding its market reach both domestically and internationally [1][5]. Group 1: Production Process - The production facility features an automated production line that meticulously washes, cooks, sterilizes, and vacuum packs corn, ensuring quality and freshness [3]. - Each step in the production process emphasizes standardization and precision, showcasing the company's commitment to high-quality agricultural processing [3]. Group 2: Business Performance - In 2025, the company plans to produce 150 million fresh corn cobs, achieving a production value exceeding 300 million yuan, with 12,000 tons of corn kernels and 90 million vacuum-packed corn cobs [5]. - The company has successfully exported corn to South Korea for the first time, generating foreign exchange earnings of $40,000 [5]. Group 3: Market Expansion and Strategy - The company aims to open 10 new offline branches across the country to enhance consumer engagement and expand its market presence [7]. - There are plans to actively explore the Southeast Asian international market to further increase overseas market share [7]. Group 4: Industry Impact - The full-chain processing of fresh corn not only extends the agricultural value chain but also enhances the brand influence of "Lishu Corn" [7]. - The company's development reflects the broader transformation and upgrading of the agricultural industry in Lishu County, contributing to rural revitalization [7].
2026新春走基层|鲜食玉米加工忙 全链生产迎新春
Xin Lang Cai Jing·2026-02-16 00:28