史密斯菲尔德食品计划在南达科他州建造一座大型生猪屠宰场

Core Viewpoint - Smithfield Foods plans to build a large hog slaughterhouse in South Dakota, marking the first new facility in decades for the largest pork producer in the U.S. [1] Group 1: Investment and Expansion Plans - The company will invest approximately $1.3 billion to construct the new plant in Sioux Falls, South Dakota, over the next three years [1] - The new facility is expected to employ around 3,000 workers and will have the capacity to slaughter about 20,000 hogs per day [1] - This project will replace an existing plant that has been in operation for over a century in the same city [1] Group 2: Market Position and Performance - Smithfield Foods slaughters nearly 30 million hogs annually and is a major supplier of ham, bacon, and other pork products to grocery stores [1] - Since returning to the public market a year ago, the company's stock price has increased by nearly 20% [1]