新春“菜篮”鲜味儿足

Core Insights - The article highlights the thriving agricultural activities at the Tuanjie Farm, emphasizing the production of fresh fruits and vegetables during the spring season to meet market demand and support rural revitalization efforts [1][2] Group 1: Agricultural Production - Tuanjie Farm is actively promoting spring facility fruit and vegetable production, aiming to fill the fresh produce market for the New Year [1] - The farm has over 1,600 greenhouse structures that serve as a significant source of income for local workers and contribute to rural revitalization [2] Group 2: Individual Success Stories - Worker Wang Yuting has successfully cultivated six greenhouses, with three dedicated to growing tender and high-quality choy sum, which has garnered pre-orders from merchants [1] - Worker Wei Hongjun is cultivating various strawberry varieties, emphasizing the importance of proper cultivation techniques to ensure quality and yield, with a peak picking season during the New Year [2] Group 3: Technological Advancements - Tuanjie Farm is continuously improving facility agriculture by introducing superior fruit and vegetable varieties and advanced cultivation techniques from regions like Shandong [2] - The farm aims to optimize planting structures and enhance production and sales mechanisms to ensure a more abundant supply of produce and increased income for workers [2]