（新春走基层）延续百年古法制作 福建柘荣乡村粉扣变“金疙瘩”

Core Viewpoint - The article highlights the transformation of Wupu Village's sweet potato noodle production from a traditional craft to a modern industry, emphasizing the integration of ancient techniques with contemporary practices to drive rural revitalization and economic growth [1][2][3] Group 1: Traditional Craft and Modernization - Wupu Village has a century-old tradition of making sweet potato noodles, which has been preserved through meticulous craftsmanship, ensuring a unique texture and quality that machines cannot replicate [1] - The village's commitment to traditional methods has garnered a strong reputation, attracting customers from surrounding areas [1] Group 2: Agricultural Innovation and Management - Under the guidance of technology specialists, over 600 acres of sweet potato fields in Wupu Village have implemented refined management practices, enhancing the quality of raw materials for noodle production [2] - The village has adopted a cooperative model that integrates local farmers, ensuring standardized production and collective marketing efforts, which addresses the challenges of fragmented operations [2] Group 3: Economic Impact and Future Prospects - Wupu Village has established a complete industrial chain from planting to processing and sales, maximizing the value of sweet potatoes and creating diverse income streams for local farmers [3] - In 2025, the village is projected to produce 180,000 pounds of sweet potato products, generating an annual output value of 2.96 million yuan, with each household expected to increase their income by 20,000 to 30,000 yuan [3]