Chan Ye Xin Xi Wang·2026-02-22 03:15Core Viewpoint - The organic food industry in China is entering a new phase characterized by production expansion, quality improvement in processing, strong market demand, and deepening international cooperation. The country is now the third-largest organic consumer market globally and the fifth-largest in organic agricultural cultivation [1][5]. Industry Overview - Organic food is defined as agricultural products produced and processed according to organic farming standards and certified by organic certification organizations. It is increasingly favored by consumers worldwide due to its health and environmental benefits [1][5]. - The organic food industry in China is supported by government policies that integrate it into the green agriculture development strategy, enhancing certification standards and providing various support measures [7]. Market Demand and Growth - The demand for organic food in China is expected to continue growing due to rising income levels and increasing health consciousness among consumers. The market size is projected to reach 133.06 billion yuan in 2025 and 152.12 billion yuan in 2026 [1][6]. - By 2025, China's organic food production is expected to reach 37.234 million tons, with domestic demand at 36.707 million tons. By 2026, production is projected to increase to 39.845 million tons, with domestic demand rising to 39.288 million tons [1][5]. Certification and Industry Structure - As of 2024, there are 18,200 enterprises with over 30,000 organic product certifications in China, with a certified organic area of 6.655 million hectares, including 3.589 million hectares of organic farmland, reflecting a year-on-year growth of 14.32% [5]. - The organic food industry chain consists of upstream raw material supply (agriculture, livestock, aquaculture) and downstream sales channels (supermarkets, specialty stores, e-commerce) [6]. Competitive Landscape - Leading companies in the organic food sector leverage large-scale organic cultivation bases and comprehensive quality control systems to dominate the mid-to-high-end market. Notable companies include Heilongjiang Beidahuang Agricultural Co., Ltd., Shandong Xiwang Food Co., Ltd., and China Shengmu Organic Milk Ltd. [8][9]. - Heilongjiang Beidahuang Agricultural Co., Ltd. is recognized as a major player with significant resources and modern agricultural practices, contributing to national food security [8]. - Shandong Xiwang Food Co., Ltd. specializes in various healthy oils and has implemented advanced automated production processes to ensure product quality and safety [9]. Industry Trends - The Chinese organic food industry is experiencing a favorable environment for growth due to multiple factors, including policy support, consumer demand expansion, and technological advancements. The market is expected to continue evolving towards diversification, quality enhancement, convenience, and value [10].