整治“幽灵外卖”！刚刚，新规发布

Core Viewpoint - The new regulation titled "Regulations on the Supervision and Management of Food Safety Responsibilities of Online Catering Service Operators" will be officially implemented on June 1, emphasizing the accountability of food delivery platforms in ensuring food safety throughout their operations [1][2]. Group 1: Responsibilities of Delivery Platforms - The regulation specifies that food delivery platforms must take full responsibility for the management of merchant qualifications, information disclosure, process control, and issue resolution [1]. - Platforms are required to ensure that they are accountable from the moment of registration, online operation, and business activities, integrating food safety responsibilities into every aspect of their operations [1]. Group 2: Measures Against "Ghost Deliveries" - The regulation addresses the issue of "ghost deliveries" by mandating that delivery platforms conduct real-name registration of merchants and perform substantive checks on their food business licenses and qualifications [1]. - Platforms must ensure that the information on the merchant's qualifications matches the actual situation, moving beyond mere formal checks [1]. Group 3: Data Verification and Management - Delivery platforms are required to verify the food business licenses and qualifications of merchants against data held by provincial market supervision departments, breaking down data barriers and eliminating "information islands" [2]. - The regulation mandates that platforms must update and verify the registered operational addresses and qualifications of merchants at least every six months, transitioning from static entry to continuous lifecycle management [2].