Group 1 - The current protein intake among Chinese residents is insufficient, with a lack of high-quality protein, prompting the National Health Commission to lead the development of a "National Quality Protein Intake Guide" [2] - The State Administration for Market Regulation will standardize "high-protein" food labeling and include casein and other high-quality proteins in the health food raw material directory, enhancing dietary guidance and awareness [2] - Policies such as tax reductions and R&D subsidies will be introduced to encourage innovation in core technologies for deep processing of milk protein, aiming to improve the self-supply capacity of high-quality protein [2] Group 2 - A comprehensive regulatory chain involving demand, supply, and oversight will be established to support industrial development and supply upgrades, thereby strengthening the nutritional foundation for high-quality population development [2] - Since 2011, Feihe has initiated research on deep processing of milk protein, achieving industrialization of milk protein extraction technology last year, and is now focused on creating products that meet national health needs throughout their lifecycle [2]
全国人大代表、中国飞鹤董事长冷友斌：促进国民优质蛋白营养摄入 助力人口高质量发展