Core Insights - Edible Garden AG Incorporated has successfully expanded its Pulp sustainable and fermented products to major big box retailer locations across the Midwest, following a successful initial soft launch [3][4] - The expansion is seen as a validation of the products' strong customer and retail appeal, attributed to their unique flavors and ability to enhance taste [4] - The company operates over 5,000 stores in the U.S. and is recognized as a leader in controlled environment agriculture (CEA), focusing on organic and sustainable produce [4] Company Overview - Edible Garden specializes in controlled environment agriculture (CEA) and offers locally grown, organic, and sustainable produce and products [4] - The company utilizes Zero-Waste Inspired® next-generation farming techniques and has developed proprietary technologies such as the GreenThumb software and self-watering displays [4] - Edible Garden operates state-of-the-art greenhouses and processing facilities in Belvidere, New Jersey, and Grand Rapids, Michigan, along with a network of contract growers [4] Product Offerings - The company provides a range of products including plant and whey protein powders under the Vitamin Way® and Vitamin Whey® brands, as well as sustainable food flavoring products like Pulp gourmet sauces and chili-based products [4] - The proprietary GreenThumb 2.0 software optimizes growing in both vertical and traditional greenhouses, aiming to reduce pollution-generating food miles [4] - The self-watering display technology is designed to enhance plant shelf life and improve in-store display experiences [4]
Edible Garden's Pulp Flavors Fermented Sustainable Sauces Now Available at Major Big Box Retailer's Locations in the Midwest