不准用“零添加”等用语！新发国家标准：你买的食品标签变了，一图看懂

Group 1 - The National Health Commission and the State Administration for Market Regulation released 50 national food safety standards and 9 standard amendments, focusing on public concerns and industry development needs [1] - The new standards include 2 food labeling standards, 3 special dietary food standards, 4 food product standards, 3 production and operation regulation standards, 1 food-related product standard, 8 quality specifications for food additives and nutritional fortifiers, and 29 inspection method standards [1] - The amendments include standards for raw milk, sterilized milk, and limits on contaminants in food [1]