McDonald’s CEO: Middle- and lower-income consumers are under a lot of pressure right now

just said Ray Washurn and he's Red Lobster. He talked about Chili's and talked about how if it's a you get a dollar more at Chili's I guess that's a higher it's not a McDonald's it's thought of as a casual dining or something. So if it's only a dollar difference you might go to Chili.So you recognize that but and move quickly, right. Yeah. And and part of what we also saw was that particularly with middle and lower income consumers they're feeling under a lot of pressure right now.I think there's a lot of, ...