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The Wall Street Journal·2026-01-31 07:58

Adam Reiner, a veteran of top New York restaurants, has eye-opening info to share. From planning the meal to calculating the gratuity, his pro tips will make you a savvier and more satisfied restaurant guest in 2026.🔗: https://t.co/LTMFrYO9ji https://t.co/1eVREFS9Tb ...

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