X @The Wall Street Journal
The Wall Street Journal·2026-02-06 19:21
"There used to be places where burgers, salads and draft beers, the midbrow fare that’s in my sweet spot, could seem like a pretty good deal. Now, no matter where I’m eating, I’m paying pretty much the same price," writes Chris Kornelis.Read more: https://t.co/VNYuSKbjJH https://t.co/XmABdj46hy ...