夜宵增加急性胰腺炎风险?专家:这四类人群高危→
21世纪经济报道·2025-07-04 11:04

Core Viewpoint - The article discusses the health risks associated with summer eating habits, particularly the increased incidence of acute pancreatitis due to high-fat foods and alcohol consumption during the summer season [2][3]. Group 1: Health Risks in Summer - The summer season, characterized by high temperatures and humidity, leads to a higher prevalence of digestive system diseases, including acute pancreatitis [1]. - Acute pancreatitis is notably more common during holidays and summer gatherings, especially after consuming high-fat foods and alcohol [2]. Group 2: High-Risk Groups for Acute Pancreatitis - Four specific groups are identified as being at higher risk for developing acute pancreatitis: 1. Individuals with gallstones, as they can block the common opening of the bile and pancreatic ducts [3]. 2. Obese individuals or those with high blood lipid levels [3]. 3. People with a history of heavy drinking or binge eating, particularly on an empty stomach [3]. 4. Individuals with a previous history of pancreatitis, as they are more susceptible to recurrence after large meals [3]. Group 3: Public Health Recommendations - The public is advised to moderate their consumption of food and alcohol during summer gatherings, particularly avoiding binge eating and drinking on an empty stomach [3]. - Symptoms such as upper abdominal pain, nausea, vomiting, or back pain after late-night eating should prompt immediate medical consultation to rule out acute pancreatitis [3].