《国宝美鉴》第十三集：杯盏礼章 器物里的礼德传承与时代变迁

Core Viewpoint - The article emphasizes the cultural significance of ancient Chinese wine vessels, illustrating how they embody the evolution of moral values and social etiquette from the pre-Qin period to the Tang dynasty, encapsulated in the phrase "to carry virtue with vessels and convey propriety with cups" [1][6]. Summary by Sections Development of Wine Vessels - In the pre-Qin era, wine was considered almost divine, and the vessels used for serving it became extensions of power and morality, with specific names and forms such as jue, gu, zhi, jiao, and jia, reflecting a strict hierarchy [3][5]. - The earliest discovered bronze jue from the Erlitou culture showcases a delicate design that symbolizes the philosophical concept of "carrying virtue with vessels," emphasizing moderation and respect in drinking [5]. Transition to Tang Dynasty - As time progressed, the function of wine vessels shifted from symbols of power to representations of poetic life, with the Tang dynasty's silver goblet reflecting a blend of Central Asian and Persian artistic elements, embodying freedom and creativity [5][6]. - The transformation of etiquette into internalized moral values is highlighted, where the external rituals of drinking evolved into personal cultivation, maintaining the core principle of moderation and respect [6][8]. Connection to Moutai - The article draws a parallel between the cultural heritage of wine vessels and the craftsmanship of Moutai, emphasizing the brand's commitment to quality and authenticity, which reflects a deep respect for tradition and detail in the brewing process [8].