报名 | 2025年北京市卫生健康委食品安全标准宣贯

Core Viewpoint - The article discusses an upcoming food safety standards promotion event organized by the Beijing Municipal Health Commission, aimed at enhancing the understanding and implementation of national food safety standards among various stakeholders in the food industry [1]. Event Details - The event will take place from September 9 to September 11, 2025, and is free of charge for participants [1]. - The main organizer is the Beijing Municipal Health Commission, with support from the Beijing Academy of Science and Technology Analysis Testing Research Institute and the Beijing Center for Disease Control and Prevention [1]. Agenda Overview - The event includes a series of sessions focused on different food safety standards, such as: - GB 7718-2025: Interpretation of the General Principles for Labeling Prepackaged Foods [1]. - GB 28050-2025: Interpretation of the General Principles for Nutrition Labeling of Prepackaged Foods [1]. - GB 31654-2021: Interpretation of the General Hygiene Standards for Food Service [1]. - GB 31616-2025: Interpretation of the Hygiene Standards for Processing Edible Animal By-products [1]. - GB 10769-2025: Interpretation of the National Standard for Infant Cereal Complementary Foods [3]. - GB 2762-2022: Interpretation of the National Standard for Contaminant Limits in Foods [4]. Participation Information - Participants can join the event either online or offline, with online sessions hosted on specific platforms [4][5]. - The offline event will be held at a designated location in Beijing, with a limit of 100 participants [6][7].