谁有权查看监控并公开罗永浩的行程和菜单？

Core Viewpoint - The article discusses the controversy surrounding the restaurant chain Xibei and its handling of customer privacy, particularly in relation to a recent incident involving public figure Luo Yonghao, who criticized the restaurant for serving mostly pre-prepared dishes. The founder of Xibei, Jia Guolong, publicly disclosed details of Luo's dining experience, raising questions about the legality and ethics of such actions regarding customer privacy rights [2][4]. Summary by Sections Incident Overview - On September 10, Luo Yonghao criticized Xibei on social media, leading to a response from Jia Guolong, who revealed details from restaurant surveillance footage, including the menu items ordered by Luo and his party [2]. - Luo's dining experience included 16 dishes with a total bill of 833 yuan, and he left a positive comment to the staff before departing [2]. Legal Implications - Legal experts argue that Xibei's actions may violate privacy laws, as the details disclosed about Luo's dining experience are identifiable personal information. Without legal justification or Luo's consent, Xibei should not have accessed or shared this information [4][5]. - The Personal Information Protection Law and the Civil Code of the People's Republic of China impose strict regulations on the use of surveillance footage and the handling of personal data [4]. Restaurant Policies - Multiple Xibei store managers indicated that only store managers have the authority to access surveillance footage, which requires a password that is updated monthly and is subject to group approval [5]. - Customers wishing to view surveillance footage must involve law enforcement, indicating a controlled access policy [5]. Menu Launch - Following the incident, Xibei announced the launch of a "Luo Yonghao Menu" across all locations, which features dishes previously ordered by Luo. This move has also been criticized as potentially infringing on Luo's name rights without his consent [5][6].