始祖鸟外网道歉被指甩锅中国团队；山姆上架太二酸菜鱼预制菜；已有多个品牌删除全智贤相关内容；李斌：不用担心蔚来不赚钱丨邦早报

Group 1: Arc'teryx Controversy - Arc'teryx issued an apology regarding a controversial fireworks display, stating they are in direct communication with the local artist and their Chinese team to resolve the issue and will change their working methods to prevent future occurrences [1] - The apology has been criticized for appearing to distance the brand from its Chinese team, with discrepancies noted between the English and domestic versions of the statement [1] Group 2: Berkshire Hathaway's Investment in BYD - Berkshire Hathaway has completely divested its stake in BYD, marking the end of a 17-year investment that began in 2008 with a $230 million purchase of 225 million shares, representing 9.89% of the company [4] - During the holding period, BYD's stock price increased approximately 3890%, significantly benefiting Berkshire Hathaway [4] - As of June 2024, Berkshire's stake in BYD was reduced to below 5% after selling nearly 76% of its shares since August 2022 [4] Group 3: NIO's ES8 Pricing Strategy - NIO's CEO Li Bin announced the new ES8 pricing starting at 408,600 yuan, with a battery rental option beginning at 298,800 yuan, emphasizing that the pricing reflects reasonable margins and is not driven by price wars [5][6] - Li noted that advancements in technology and management efficiency have contributed to reduced costs, allowing for a more competitive pricing strategy [6] Group 4: Pre-packaged Food Market Developments - Sam's Club has introduced pre-packaged dishes from the Jiumaojiu Group, including items priced at 119.9 yuan for the Tai Er sour fish dish, indicating a potential new revenue growth area for the company [6] - Jiumaojiu's financial performance showed a decline in revenue across its core brands, with total revenue of 2.753 billion yuan and a net profit of 61 million yuan in the first half of 2025 [6] Group 5: Regulatory Developments in Pre-packaged Food - The State Council's Food Safety Office is actively promoting the establishment of national standards for pre-packaged food and advocating for clear labeling in the restaurant sector to protect consumer rights [18]