一批日本扇贝出口至中国，中方回应

Group 1 - The article discusses Japan's recent export of scallops to China, marking the first such export since China's import ban on Japanese seafood two years ago [1] - China's Foreign Ministry spokesperson emphasized the importance of ongoing international monitoring of Fukushima nuclear wastewater and independent sampling by China [1] - The Chinese authorities will continue to enforce strict regulations on Japanese seafood imports to ensure food safety, with immediate action to be taken if any risks are detected [1]