“低度酒收藏十年，一分没涨！” 酒仙董事长断言：它不是未来 | 酒业内参

Industry Insights - Low-alcohol beverages are currently a trend but are not seen as the future of Chinese liquor. The high pricing of these products indicates a lack of genuine intent to cater to young consumers [5][6][9] - Young consumers are less inclined to purchase traditional Chinese liquor due to its high price point, preferring more affordable options like fruit wine and beer. As they gain more experience and income, they may develop a taste for high-quality liquor [6][9] - The storage value of low-alcohol liquor is minimal, as evidenced by the lack of price appreciation over the past decade, contrasting with the significant price increase of high-alcohol liquor [6][9] - The current market dynamics indicate a significant price competition among liquor producers, driven by overproduction and a mismatch between supply and demand. This situation is expected to persist for the next 3 to 5 years [9][14] - The liquor distribution channels are facing challenges, but this adjustment period presents an opportunity for channel development and profitability in the long run [9][10] Company Developments - The company has been expanding its offline retail presence, aiming to open 10,000 stores in the next three years, leveraging the removal of upstream production constraints [19][20] - The company emphasizes a competitive pricing strategy, proposing that premium liquor should only have a minimal markup to attract price-sensitive consumers [20][22] - The company is focusing on enhancing its brand image and market presence through innovative marketing strategies, including the development of personal brands by entrepreneurs [15][23] - The company has reported a 20% year-over-year revenue growth in the third quarter, indicating a strong operational performance [19]