40名公职人员被问责！辽阳重大火灾事故调查报告发布

Core Viewpoint - The major fire incident at the Sanli Chef Restaurant in Liaoyang, Liaoning Province, was attributed to multiple failures in safety management and regulatory oversight, leading to significant casualties and economic losses [2][3][5]. Group 1: Incident Overview - The fire occurred on April 29, 2025, resulting in 22 fatalities and 3 injuries, with direct economic losses amounting to 25.36 million yuan [3]. - The investigation revealed that the fire was ignited by a discarded cigarette butt from a customer, which, aided by wind, entered a maintenance opening and ignited combustible materials stored inside [5]. Group 2: Investigation Findings - The investigation identified that the restaurant failed to implement safety responsibilities, illegally modified its exterior, and used substandard materials, which contributed to the rapid spread of the fire [2][5]. - The local government and relevant departments were found to have inadequately fulfilled their responsibilities, exacerbating the situation [2][9]. Group 3: Accountability and Recommendations - The investigation recommended legal action against eight individuals, including the restaurant operators, and initiated accountability measures against 40 public officials for their roles in the incident [8][9]. - Key lessons highlighted include the need for improved safety awareness and the enforcement of safety responsibilities by production and operation units [9].