Core Insights - BranchOut Food Inc. has launched a new Crunchy Fruit Multipack aimed at expanding its presence in warehouse clubs, featuring 18 snack-sized bags of popular fruit crisps: Crunchy Pineapple, Crunchy Strawberry, and Crunchy Banana [2][3][6] Product Launch and Strategy - The new multipack is strategically placed in a high-traffic front-of-club section dedicated to multipacks for kids' snacks, which is expected to significantly increase foot traffic and sales volume compared to existing grocery department placements [3][4] - Each fruit in the multipack has shown strong performance in larger bag formats, indicating a solid foundation for incremental sales growth in the warehouse club channel [4][6] Market Demand and Consumer Preferences - The multipack is designed to meet the demand for healthier, clean-label snacks that appeal to both parents and children, providing convenient portions suitable for school lunches [6] - The product is made with 100% real fruit and no added sugar, utilizing BranchOut's proprietary GentleDry™ technology to preserve flavor and nutrition [6][8] Future Outlook - The Crunchy Fruit Multipack is set to launch at the beginning of the year, with strong interest already expressed from multiple regions, indicating positive market reception [7]

Core Insights - BranchOut Food Inc. is launching a new Crunchy Fruit Multipack, which includes 18 snack-sized bags of its popular fruit crisps: Crunchy Pineapple, Crunchy Strawberry, and Crunchy Banana [1][5] - The multipack is strategically placed in a high-traffic area of warehouse clubs, targeting families and children, which could potentially double the brand's market opportunity in this channel [2][3] Product Details - Each multipack contains 6 bags each of pineapple, strawberry, and banana, made from 100% real fruit with no added sugar, utilizing the GentleDry™ technology to preserve flavor and nutrition [5] - The new product is set to launch at the beginning of the year, with strong interest already noted from various regions [6] Company Background - BranchOut Food Inc. specializes in dehydrated fruit and vegetable products, leveraging its proprietary GentleDry Technology, which preserves up to 95% of the original nutrition of fresh produce [7] - The company holds over 17 patents, establishing itself as a trusted brand and private-label supplier in the food technology sector [7]

Core Insights - The article discusses the launch of the "Smart Supervision Platform" in Wenzhou Leqing, which is the first intelligent evaluation and disposal system for takeout kitchens in China, utilizing AI to monitor and assess compliance in food safety [1][3] Group 1: System Features - The system integrates data from multiple sources, creating a comprehensive profile for 4,368 takeout businesses, achieving a 100% coverage rate [1] - It employs 21 indicators across 5 categories to automatically identify kitchen issues, with over 40,000 inspections conducted and an accuracy rate exceeding 95% [1] - A "Rider Reporting" mechanism has been introduced, allowing delivery personnel to report kitchen conditions, resulting in 179 feedback submissions and the publication of 4 red and black lists [1] Group 2: Regulatory Impact - The local authorities have signed a memorandum with food delivery platforms for collaborative governance, leading to the delisting of 432 problematic businesses [3] - The system provides risk pre-warning, notifying businesses 30 days in advance of expiring licenses, shifting from reactive to proactive management, which enhances the efficiency of rectifications by 50% on average [3] - Since the platform's launch in July, it has identified 96 businesses with "red codes," with an average score improvement of 31.45% and a conversion rate of 95.83%, resulting in an 81.92% decrease in the number of "red code" businesses [3]

Group 1 - Proactive provides fast, accessible, informative, and actionable business and finance news content to a global investment audience [2] - The news team covers medium and small-cap markets, as well as blue-chip companies, commodities, and broader investment stories [3] - Proactive's content includes insights across various sectors such as biotech, pharma, mining, natural resources, battery metals, oil and gas, crypto, and emerging technologies [3] Group 2 - Proactive is committed to adopting technology to enhance workflows and content production [4] - The company utilizes automation and software tools, including generative AI, while ensuring all content is edited and authored by humans [5]

Core Insights - EnWave Corporation has signed an Equipment Purchase Agreement with BranchOut Foods Inc. for a 120kW Radiant Energy Vacuum dehydration machine, marking the fourth large-scale REV™ machine acquired by BOF for its Peru production facility [1] - A License Amendment was also signed, granting BOF exclusive global rights to produce dragon fruit products using REV™ technology, with EnWave agreeing not to grant additional licenses for dragon fruit production as long as BOF meets minimum royalty requirements [2] Company Overview - BranchOut Foods Inc. specializes in high-quality dehydrated fruit and vegetable products using EnWave's REV™ technology, which preserves up to 95% of the original nutrition of fresh produce and is protected by over 17 patent families [3] - EnWave is a leader in vacuum microwave dehydration technology, with a robust intellectual property portfolio and a focus on providing efficient, scalable drying solutions for various industries, including food, pharmaceuticals, and cannabis [4][5] Strategic Positioning - EnWave's strategy involves signing royalty-bearing commercial licenses with food producers to enhance drying efficiency compared to traditional methods, allowing for faster moisture level optimization and improved product quality [6]

Company Overview - Beyond Oil Ltd. is a food-tech innovation company focused on reducing health risks associated with fried food while lowering operational costs and enhancing sustainability [3] - The company has over 15 years of experience in creating solutions that mitigate health risks, reduce costs for food service companies, and improve sustainability [3] - Beyond Oil's patented technology has received regulatory clearances from the FDA and Health Canada, significantly reducing harmful compounds in frying oil [3] Industry Context - The company addresses a global issue in the food industry related to the widespread practice of reusing frying oil for hundreds of cycles, which is common in various food service settings [3] - The practice of reusing frying oil is linked to critical health concerns, including cancer and cardiovascular diseases, highlighting the importance of Beyond Oil's solutions [3] Upcoming Events - Management will participate in the Sidoti Small Cap Conference on September 17-18, 2025, and will present virtually on September 18 at approximately 8:30 a.m. Eastern Time [1][2] - A live webcast of the presentation will be available on the company's Investor Relations website [2]

Company Overview - Beyond Oil Ltd. is a food-tech innovation company focused on reducing health risks associated with fried food while enhancing sustainability and lowering operational costs [4] - The company has over 15 years of experience in creating solutions that mitigate health risks, improve sustainability, and reduce costs for food service companies [4] - Beyond Oil's patented technology has received regulatory clearances from the FDA and Health Canada, significantly reducing harmful compounds in frying oil [4] Recent Developments - Beyond Oil has received conditional approval from the Toronto Stock Exchange (TSX) for the uplisting of its common shares, which is seen as a significant milestone for the company [1][2] - The uplisting is expected to enhance access to institutional investors and capital markets, supporting the company's global expansion efforts [2] - Final approval of the listing is contingent upon the company meeting all TSX requirements, and the common shares will be delisted from the Canadian Securities Exchange upon completion [3] Market Position and Strategy - Beyond Oil aims to establish its technology as the global standard in frying operations, addressing critical health concerns linked to the reuse of frying oil [2][4] - The company is positioned to drive widespread adoption of its technology across influential foodservice brands globally [2] - Beyond Oil's solutions tackle a global issue in the food industry, particularly the practice of reusing frying oil, which is common in various food service settings [4]

Core Insights - CULT Food Science Corp. has entered into debt settlement agreements to resolve outstanding debts totaling $273,350 [1] - The company will issue 18,223,333 common shares at a deemed price of $0.015 per share as part of the debt settlement [2] - The board believes that completing the debt settlement is in the best interests of the company to preserve cash for working capital [3] Company Overview - CULT Food Science is focused on pioneering the commercialization of lab-grown meat and cellular agriculture to reshape the global food industry [4] - The company's investments may include acquiring equity, debt, or other securities, and providing operational and advisory support to portfolio companies [4] - The objective is to enhance long-term shareholder value through active stewardship and innovation in the food system [4]

Company Overview - Sodexo Israel is the largest provider of catering and building-maintenance services in the country, employing 1,800 professionals and serving clients such as CAL, Isracard, and the Ministry of Defense [5] - Beyond Oil Ltd. is a food-tech innovation company focused on reducing health risks associated with fried food, improving sustainability, and lowering operational costs [6] Partnership Announcement - Sodexo Israel has selected Beyond Oil as its new supplier of choice after a successful pilot program at several key locations, expanding the use of Beyond Oil's patented filter powder across its catering network [1][4] - The partnership aligns with Sodexo's global strategy to enhance food quality and reduce its ecological footprint [3] Product Benefits - Beyond Oil's filter powder significantly reduces contaminants produced during frying, improving food quality, extending oil life, and lowering toxic emissions [2] - Initial pilot results indicated improved food quality, reduced oil consumption, and high satisfaction levels among kitchen teams and diners [4] Market Impact - Sodexo Israel uses approximately 400,000 liters of frying oil annually, indicating a substantial market for Beyond Oil's technology [4] - Beyond Oil's solution addresses critical health concerns related to the reuse of frying oil, which is common in various food service settings [6]

Company Overview - Beyond Oil Ltd. is a food-tech innovation company focused on reducing health risks associated with fried food, lowering operational costs, minimizing waste, and enhancing sustainability [6] - The company has over 15 years of experience and its patented technology has received regulatory clearances from the FDA and Health Canada [6] - Beyond Oil's solution addresses the widespread practice of reusing frying oil, which poses health risks linked to cancer and cardiovascular diseases [6] Partnership with Sodexo - Sodexo Israel has selected Beyond Oil as its new supplier after a successful pilot program, expanding the use of Beyond Oil's patented filter powder across its catering network [1][4] - The partnership aligns with Sodexo's commitment to social and environmental responsibility, aiming to reduce its ecological footprint while improving food quality [3] - Sodexo Israel utilizes approximately 400,000 liters of frying oil annually, with initial pilot results showing improved food quality and reduced oil consumption [4] Product Benefits - Beyond Oil's filter powder is a proprietary formulation that significantly reduces contaminants produced during frying, enhancing food quality and extending oil life [2] - The product targets harmful compounds such as free fatty acids, trans fats, and polycyclic aromatic hydrocarbons, thereby lowering toxic emissions in kitchen fumes [2] - The implementation of this technology has led to high satisfaction levels among kitchen teams and diners [4]