Core Insights - Oceania Cruises is enhancing its culinary reputation by appointing Food & Wine Best New Chefs alumni as godparents for its new ship, Oceania Allura, marking a first in the cruise industry [1][2] - The new ship, Oceania Allura, will offer an elevated onboard experience with exceptional service and a focus on high-quality cuisine [2][3] Group 1: Culinary Innovation - Oceania Allura will feature over 270 new recipes, a Culinary Center, and a Chef's Studio, alongside the return of the French restaurant Jacques and new Nikkei dishes in the pan-Asian venue Red Ginger [3] - The ship's christening ceremony is scheduled for November 13, 2025, in Miami, Florida [3] Group 2: Unique Experiences - Oceania Cruises is redefining the role of a ship's godparent and emphasizes its identity as a cruise line for food enthusiasts [4] - The first-ever Best New Chefs Cruise will take place from August 18 to 28, 2025, featuring special menus and cooking demonstrations [5] Group 3: Company Overview - Oceania Cruises is recognized as the leading culinary- and destination-focused cruise line, operating eight luxurious ships with a maximum capacity of 1,250 guests [6] - The cruise line offers itineraries that span over 600 ports in more than 100 countries, with voyages ranging from seven to over 200 days [6]