Business Development & Strategy - The speaker initially aimed to learn English and gain international exposure through economics and finance studies [2][3] - The speaker's internship in India was driven by a desire to learn about the culture, economy, and food, with an open mind towards future opportunities [8][9][10] - The speaker and partners initially considered opening a cafe but pivoted to a food truck due to difficulties in securing a location [18][19][20] - The company faced financial challenges early on, launching with only 10,000 rupees (approximately $120 USD based on current exchange rates) [23][24] - The speaker sought investment to scale the food truck business into a cafe after realizing the limitations of the food truck model [25] Entrepreneurial Journey & Lessons Learned - The speaker's passion for the restaurant industry stemmed from previous experiences as a waiter and a desire to create a unique dining experience [14][15][16] - The speaker emphasized the importance of balancing professional pursuits with personal well-being, finding a business partner through a shared interest in CrossFit [28][29] - The speaker highlighted the significance of adapting to the local market and ensuring that the brand message is easily understood by customers [20] - The speaker's journey began with a dream of building an amusement park, showcasing the evolution of entrepreneurial aspirations [1][31] Personal Attributes & Motivation - The speaker's curiosity, passion, and motivation were key drivers in building a chain of restaurants from scratch [30] - The speaker emphasizes seizing opportunities and believing in oneself to achieve seemingly impossible milestones [29][30]