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Forbes· 2025-12-06 18:04
“There’s a lot less of a rulebook than there used to be. And I think there’s a lot of entryways into the industry, as well, that we didn’t used to have.”Anna Cathcart, actress, spoke to Forbes about tech advancements in Hollywood. #ForbesUnder30https://t.co/e8L3DT968G https://t.co/tkfGfLcsmn ...
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Forbes· 2025-12-06 16:15
Troy Bonde and Winston Alfieri are taking aim at America's estimated $2.5 billion (sales) pasta sauce market. Their brand, Los Angeles-based Sauz, has attracted younger shoppers with creative combos like miso-garlic and hot honey marinara--flavors far from traditional red-sauce Italian-American cuisine. The pair has raised nearly $22 million from VCs and is on track to exceed $10 million in revenue by the end of 2025. #ForbesUnder30Read more: https://t.co/5R7drXdrmQPhoto: Sebastian Nevols for Forbes ...
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Forbes· 2025-12-06 16:15
It costs about $130,000 per hour to keep astronauts in orbit. Is organizing cargo worth that price tag?Caltech dropout Ethan Barajas launched Icarus Robotics to automate the grunt work with AI-powered robots. The goal: Let highly trained humans focus on discovery. Read more: https://t.co/YwVXrb2fvG #ForbesUnder30 (Photo: Sebastian Nevols for Forbes) ...